mypersianfeast.com

My Persian Feast

Monday, 24 October 2016. Asparagus and Feta Salad. Saturday, 10 September 2016. Walnut Cookies - نان گردویی - Nan-e Gerdooi. Walnut cookies are wrinkly, chewy, semi-sweet and a cross between an amaretti and a macaron - made with egg whites, sugar and ground walnuts. Walnut cookies are an oldie but a goodie! A bakery would not be complete if they didnt have walnut cookies. The last time I tried something as close as this was at a Swiss bakery. With so many different recipes began. 1 Tablespoon Rice Flour.
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MYPERSIANFEAST.COM HISTORY

This site mypersianfeast.com was first recorded on January 29, 2013. This web site was last updated on the date of January 22, 2014. It will go back on the market on the date of January 29, 2015. It is currently six hundred and sixteen weeks, twenty-three days, one hour, and fifty-two minutes old.
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My Persian Feast

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Monday, 24 October 2016. Asparagus and Feta Salad. Saturday, 10 September 2016. Walnut Cookies - نان گردویی - Nan-e Gerdooi. Walnut cookies are wrinkly, chewy, semi-sweet and a cross between an amaretti and a macaron - made with egg whites, sugar and ground walnuts. Walnut cookies are an oldie but a goodie! A bakery would not be complete if they didnt have walnut cookies. The last time I tried something as close as this was at a Swiss bakery. With so many different recipes began. 1 Tablespoon Rice Flour.

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This site had the following in the web page, "Saturday, 10 September 2016." We noticed that the web page stated " Walnut Cookies - نان گردویی - Nan-e Gerdooi." It also stated " Walnut cookies are wrinkly, chewy, semi-sweet and a cross between an amaretti and a macaron - made with egg whites, sugar and ground walnuts. Walnut cookies are an oldie but a goodie! A bakery would not be complete if they didnt have walnut cookies. The last time I tried something as close as this was at a Swiss bakery. With so many different recipes began."

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